Ingredients
Equipment
Method
- In a jug, pour orange juice, pomegranate juice and lemon juice. Give it a good stir.
- Pour the juice mixture into the popsicle moulds. Sprinkle lemon zest over the top.
- Secure the lids. Freeze for 6 hours or overnight, until they set completely.
- To remove them, hold them under running water for 1 minute. You can also dip them into warm water for 10 seconds. The popsicles will slide out easily. Serve immediately!
