Snacks
Lucknow-Style Pani Puri (Pani Ke Batashe) Recipe
Lucknow-Style Pani Puri - Crispy atta puris filled with safed matar (white peas) are dunked into a tangy, mint-coriander flavoured pani, creating a delightful harmony of textures and tastes.
Instant Benne Dosa Recipe
Dosa in a jiffy! No fermentation is needed for this instant Benne Dosa recipe. It’s crispy, golden, and oh-so-delicious. Try it now and enjoy!
Chinese Samosa Recipe With Papad
Are you craving something crispy and savoury for your evening snack? Look no further! I’ve got a game-changing Chinese Samosa recipe that’s made with papad. Turn papad into a crispy and delicious Chinese samosa with this simple recipe and experience…
Crispy Corn Chaat Recipe Without Frying
Golden, crispy, irresistible! This crispy corn chaat recipe is a snack that's hard to resist. Share with friends and family, or enjoy solo - I won't judge!
Instant Sponge Dosa (2-Minute Dosa Batter)
Soft, fluffy, and instant! Make delicious Sponge Dosa in just minutes with my easy recipe! Instant Sponge Dosa, Set Dosa, Curd Dosa – call it what you will, it is a must-try for anyone who loves South Indian food. No…
Masoor Dal Pyaz Pakoda Recipe
Rainy days call for crispy delights! Our Masoor Dal Pyaz Pakoda recipe without besan is the perfect snack for monsoon.
Crispy Chilli Garlic Tofu Fries (Vegan Recipe)
Learn how to make crispy chilli garlic tofu fries in an air fryer at home. This Indian-Chinese-style tofu recipe is sweet, spicy, crunchy and so flavourful.
Creamy Mushroom Toast
Learn how to make this creamy mushroom toast recipe at home without cream and cheese.
Leftover Bread Recipe – Seyal Bread
Learn how to make this Sindhi seyal bread recipe with leftover bread.
Guava Chaat Recipe
Learn how to make this spicy, sweet, and sour guava chaat recipe at home! It is the perfect snack to spice up your day.
