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Virgin Pina Colada | Easiest Non-Alcoholic Drink
Virgin pina colada is a smooth and creamy mocktail. This 2-ingredient beverage is quite refreshing for the hot summer days.
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Pina colada is a cocktail which is made with rum, pineapple juice, and coconut milk or cream. This classic tropical cocktail is the national drink of Puerto Rico. Since here we are making a non-alcoholic version, so just skip rum from the original recipe.
To make this mocktail you will need just 2 ingredients- coconut milk and pineapple juice. In this recipe, I have used pineapple essence to add some extra flavour and a little sugar. But you can totally skip it. Pour the ingredients in a blender and blend for a few seconds. Serve it into individual glasses and garnish with a pineapple straw. Just kidding, garnish it with whatever you like.
Do give this recipe a try. It is one of the easiest alcohol-free drinks you can make at home. And don’t forget to give your feedback in the comment section below.
Looking for more drink recipes? You can try peach iced tea. It is a refreshing, light and fruity iced tea recipe that requires only 4-ingredients. Or if you are fond of mocktails then you can try sparkling apple mocktail that is made with apple juice, lemon juice, club soda and a few aromatic spices. And if you love watermelons then try watermelon and pomegranate mocktail. It is also a refreshing summer drink.
Prep Time: 2 min
Yield: Serves 2
Ingredients:
- 1 cup coconut milk
- 1 cup pineapple juice
- 1 tsp pineapple essence (optional)
- 2 tsp granulated sugar (optional)
- 1 cup ice cubes
Directions:
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Pour coconut milk, pineapple juice, pineapple essence and sugar in a blender.
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Blend until the sugar has dissolved and the mixture has become frothy.
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Pour virgin pina colada into individual glasses. Add ice cubes and serve chilled.
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Virgin Pina Colada
Ingredients
- 1 cup coconut milk
- 1 cup pineapple juice
- 1 tsp pineapple essence optional
- 2 tsp granulated sugar optional
- 1 cup ice cubes
Instructions
- Pour coconut milk, pineapple juice, pineapple essence and sugar in a blender.
- Blend until the sugar has dissolved and the mixture has become frothy.
- Pour virgin pina colada into individual glasses. Add ice cubes and serve chilled.
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If you do try this recipe, please share your experience with me by posting a picture of the dish using #temptingtreat and @temptingtreat on Instagram or you can also give your feedback in the comments section below.
Happy Cooking!
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